Description
Jams and marmalades made with selected fruit, prepared according to the best Italian traditions in traditional cuisine ”like home-made”. The extreme softness and velvety texture and the right balance on sweetness that they deliver, make these jams ideal not only for your desserts, but also for many other savory dishes, where the note of natural acidity from fruit gifts a perfect boquet to gourmet main courses. Ideal For: Tasty savour: excellent garnish for a simple yogurth or a panna cotta mousse, delicate bouquet to enrich ricotta cheese as a dessert.Fruit in varying proportions (strawberries, raspberries, bluberries,red currants), glucose fructose syrup, gelling agent: pectin, acidity regulator: citric acid. Ingredients: Fruit in varying proportions (strawberries, raspberries, bluberries,red currants), glucose fructose syrup, gelling agent: pectin, acidity regulator: citric acid.
Additional information
Weight | 0.28 kg |
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